Chinese Wok Nonstick Die-casting Aluminum Dishwasher Safe Scratch Resistant PFOA Free Induction Woks And Stir Fry Pans with Glass Lid 12.6Inch,5.9L,5.

‘s wok – Art of kitchen Ôs Chinese wok and stir fry pan with glass lid capacity : 6.23 quart / 5.9L. diameter : 12.6Inch. weight: 5.6lb. ‘s cookware designed for reliable everyday cooking, we firmly believe that the world most attractive natural and cultural elements for more pleasant living and dining experience. Art of kitchen, preparing,serving,cooking and enjoying. ‘s Chinese wok Why do we choose ‘s cookwares? Die-casting aluminum body ensures fast, even heat distribution,4.5 mm thicken bottom provides a stable heat distribution during cooking, rapidly heating up, saves time and energy,2mm thicken aluminum body heat conductive can ensure uniform heat dissipation and prevent hot spots. Induction bottom & energy saver bottom compatible induction bottom is that conduct heat quickly and evenly, retain heat longer, saves energy and time which allows it to be placed evenly over heat source. Suitable for use on: Induction, gas, ceramic, electric, halogen & solid fuel cookers. Not suitable for Oven. Vertical glass lid & ergonomic bakelite handle and knob makes your cooking stove clean and tidy, the steam vent makes viewing food easily,heat-resistant and anti-slip heat resistant soft touch silicone knob and handle with beautiful wood design. Ergonomic bakelite handle and knob is nice to grip, easy to maneuver, safe and anti-scald.Safe temperature for oven up to 220_-280_. GERMAN TECH non-stick surface easy for cleaning, scratch resistant,100% PFOA free Durable and non-burnt cookware. Should use the heat-resistant nylon, plastic or wooden spatulas for cooking in order to avoid the sharp or metal appliance that damages the surface of the nonstick pan. Read more 15pcs cookware sets15pcs cookware sets15pcs cookware sets13pcs cookware sets13pcs cookware setsOptional Size22 x 14.56 x 6.5 in22 x 14.56 x 6.5 in22 x 14.56 x 6.5 in21.02 x 15.94 x 7.28 in21.02 x 15.94 x 7.28 inDie-Casting Aluminum Construction_____Induction Bottom_____Nonstick Interior_____Heat resistant Handle Covers_____Cooking Utensils_____ Non-stick cookware instructions to the user: 1. The main points of the operating and maintenance: ¥Before first use, please tear up the label, then rinse thoroughly and wipe dry. ¥Should use the heat-resistant nylon, plastic or wooden spatulas for cooking in order to avoid the sharp or metal appliance that damages the surface of the non-stick pan. ¥Non-stick cookware features safe use and heat transmission, just need to use medium to low heat while cooking then it can produce delicious and tasty food. Try to cook the food under the temperature of 260_, or must have the food or water in the pan if using the high heat. 2. How to avoid or remove the stains? The formation of stains for 2 reasons ¥Long-term use of over high heat. It will destroy the non-stick surface and it will affect to the non-stick effect. ¥Remnant food and oil accumulating are not real stains, can be cleaned by detergent with hot water and rinse thoroughly by sponge. 3. Why is it better use medium-low heat when cooking in a non-stick cookware? Because the medium heat already achieve spectacular cooking result. In general, the high heat wonÕt speed up the cooking speed, it will only waste energy. If it uses high heat, must have food in the pan, DO NOT dry the non-stick cookware with high heat. 4. Does the non-stick coating fall off, how to avoid it? Except long-term used properly, if often use the sharp and metal appliance to scratch or dry with high heat will cause the coating fall off. The qualified non-stick coating normally wonÕt fall off. 5. Is non-stick cookware excellent for various foods? Qualified non-stick coating is extremely stable substance; acid resistant, alkaline resistant, not easy to react with other chemicals, so you can rest assured that use. 6. Why some cook waresÕ exterior also coated with non-stick coating? The rinse will be easy for both insides and outsides. It wonÕt cause problems for rinsing even the food sauce spilled on outsides. 7. Will it affect the non-stick effect What if the non-stick surface is scratched? Light scratches just affect its appearance and it wonÕt serious damage the non-stick performance or cooking. To prevent more scratches, just need to avoid the sharp or metal appliance that damages the surface of the non-stick pan. ‘s Gift package Popular for the wedding gift of couple. Housewarming and family can use daily. Read more